Pune, India Name after Majapahit, the most powerful Indonesian empire which was at its peak in the 14th century and ruled the modern day countries of Singapore, Malaysia, Thailand, Philippines, Brunei, East Timor and Papua New Guinea. The restaurant endeavours to serve popular dishes from each of these countries including Indonesia. The three week old... Continue Reading →
Karwari Cuisine gets its due..
Trident BKC to run a Karwari food promo
Good France, Good Food !
Mumbai, 1500 chefs, 1500 menus, 150 embassies on 5 continents and 1 dinner to celebrate French cuisine worldwide… Following the success of the first Goût de France ,Good France event in 2015, it will be held again on 21 March 2016, with a view to making it an annual spring event. Good France, organized on... Continue Reading →
Dim Sum galore at Shiro !
Mumbai, India Yum cha is a Chinese morning or rather all day tea wherein tea is served with Dim Sums and other hot small bites. The Mumbai Monsoon has arrived, not certainly in its explosive avatar but enough for one to crave for a hearty Yum Cha. Shiro the popular pan-Asian eatery in Lower Parel... Continue Reading →
Restauranthesis: Kurries and Burries, Chowpatty
Mumbai, India In line with the preference for vegetarian and Jain food in the the plush Malabar Hill aka SoBo localities, Kurries and Burries an Asian-Mexican vegetarian eatery gets added to the list. Tucked in the by lanes of Girgaon Chowpatty, this 15 seater QSR attempts to dish out popular international cuisine namely Mexican, Thai,... Continue Reading →
Westin Hotels celebrate ‘Kitchens of Kangan’
Mumbai,India So here is a chance to get the best of three worlds at Kangan the north-west frontier Indian restaurant at the Westin, Mumbai. Best of three worlds!! Three master chefs of brand Kangan; from Hyderabad, Pune and Mumbai have come together for the second edition of ‘Kitchens of Kangan’ an endeavour which showcases the... Continue Reading →
Restauranthesis: Udaya Lunch Home, chembur
Mumbai, India Udaya is the place where I seek solace for my Appam and stew cravings. This Malayali eatery was Introduced to me by my father who is a fan of its Mutton and Clams fry, I a vegetarian am equally excited by the sight of Kadala curry (Bengal gram curry) or Ghee rice (Ney... Continue Reading →
Restauranthesis: Vedge, Fun Republic, Andheri
Mumbai. India Cream Centre, New Yorker and Little Italy are top of mind when it comes to pure vegetarian restaurants serving international cuisine and in recent past Quattro and Aye Dios Mio, the tex-mex places have been creating ripples in the vegetarian dining scene of the city. Restaurateurs have perhaps woken up to the need with... Continue Reading →
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