For the love of Panchkota sabzi!

Mumbai. India The land of royalty, palaces, luxury, colours, architecture and of course cuisine, Rajasthan truly puts India on the global tourist scene.  Speaking of the cuisine, the dry and arid landscape of Rajasthan gave birth to it. Paucity of water, lack of vegetation and hence vegetables got them to adapt resulting in distinct recipes. ... Continue Reading →

A vegetarian in Jordan

Mumbai, India ‘Jordan? Really!’ went my pals on my holiday plans, they thought the vegetarian in me was being too ambitious to make another gourmet trip out of a vacation, the former is always the agenda to say the truth.  A quick web search yielded nothing much but for the now glocal Falafel ,Hummus and... Continue Reading →

Sofitel Wine Days end with a vegetarian wine dinner

Mumbai, India Rarely that you would see a Maharaj cooking a pure vegetarian meal and a wine connoisseur picking wines to match! This happened at the Tuskers Mumbai’s only vegetarian restaurant within a luxury hotel where Maharaj Janakidas joined hands with Sanjay Menon the pioneer of the imported wine scene in India to lay down... Continue Reading →

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