And it was called yellow, Bandra

Cozy little place. 4.5 stars Pros Experimental menu with tweaks to classic or a complete new creation Moong wadi salad, the vegetarian Haleem, the Yakhni were exquisite. Gin based kalakhatta was good Good portion size Cons Some desserts need a tweak Oily pumpkin fritters, were super tasty though Limited beverage menu

Tresind,Bandra

5 stars Pros:  Super experience Very good food with amazing textures and flavours Good cocktails Offers great value Cons Music can better aligned to the theme Go in for the set menu for a complete experience

Powered by WordPress.com.

Up ↑

%d bloggers like this: