Visited Bangalore after 7 months and put this on my list to cover. Packed to the hilt on a saturday evening this sprawling microbrewery seemed to be managed with ease. As a group of 4 we parked ourselves at the bar for beer as expecting a table was futile. With Wheat, lager and a Brown Ale on tap and all good our saturday evening had begun very well. The food menu was very elaborate and we chose the homemade nachos and the lotus stem in chilli pepper sauce. The former is highly recommended and latter after more an hour’s wait did not impress. It was crisp but dry and had no sauce as the menu said.
Nice place, Good beers. Will be back soon.