Went in this Independence day evening post 9 , the place had a few tables full, tranquil dining is fun too. Loved the citrus salad with feta, it was a light appetizer to our rich mains,the four cheese pizza and the pumpkin ravioli in butter sauce. The portion sizes are generous and the quality super, they keep things simple. The Tiramisu to end was beautiful with moist lady fingers and the panna cotta had a silken texture, Desserts were good but a bit overpriced we thought. Cost per head is Rs 1000++ and certainly good value for money. Go Serafina!
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