Mumbai, India
Your search for exquisite northwest frontier/Awadhi food ends here and that too at unbelievable prices. I call the place luxury because good food is luxury today. The Frontier Post a 2 week old eatery is all ready to regale you in its Bedouin tent interiors. I have eaten there twice already and Chef Vishal Chandnani fails to disappoint. Tomato and Adraki shorbas,the Gucchi ki Gilawat, Dahi Ke kabab, Nadroo ke kofte, Dal Frontier Post, Subz Biryani and lastly the Gulab Pankhudi Firni are some of the dishes that left us hungry for more. This stand alone Indian restaurant is doing a fine job and will certainly stand tall amidst some legendary five star diners. I will go back soon. Frontier Post, please do not increase the prices so soon, yeah 🙂
Indian Gourmand 
Sounds interesting – and tempting to visit. Luckily in Mumbai now- will try to plan a visit to this place.
Super , I’m sure you’ll have a good time